- Rich in protein and dietary fibre
- Specially cultivated for growing sprouts
- Ready to harvest in 2-3 days
- 100% Organic – Soil Association Certified
- Lab tested & high germination guaranteed
- GMO Free
Chickpea sprouts are a fantastic source of plant-based protein and dietary fibre, contributing to a feeling of fullness and aiding in digestive health. They are also rich in essential vitamins and minerals such as iron, phosphorus, and B vitamins, supporting overall health and energy levels.
Chickpea sprouts are very versatile. Crunchy, juicy, and fresh, they work with so many recipes. Delicious roasted with chili and salt, thrown into a blender with lemon and garlic for raw hummus in 2 minutes, or whizzed up with some herbs to make falafels. Great to add some crunch to curries and stir-fries, they are also very satisfying and fill you up easily.
Country of Origin: Italy
Botanical Name: Cicer arietinum
Packaged in the UK in resealable pouch
Shelf-life: 6 months minimum
Taste: Nutty and satisfyingly crunchy
100g of chickpea seed will produce approximately 250g of sprouts in 2 – 3 days.
Collections: Sprouting Seeds
Casey Hanson (Verified Buyer) –
I really like these. I’ve done about 200g dried in a big mason jar. It took a couple of days to see the sprouts form, and then came out of nowhere!
Catherine Rosenberg (Verified Buyer) –
These are quite substantial and turn a salad into a proper lunch! They sprout really well.
lisacnoble (Verified Buyer) –
Great product. Good quality, quick delivery. Sprouted well and taste great. Very pleased with this company and service.
Jonathan Warrenberg (Verified Buyer) –
Excellently packaged and speedy delivery.
The chickpea sprouts are very satisfying and filling, almost a meal in themselves.