Organic Mixed Sprouting Bean Seeds


A wonderful mix of chickpea, adzuki, mung, green lentil, brown lentil, and pea; great in in stir-fries, tomato sauces, pasta, jacket potatoes.

(19 customer reviews)
Soil Association Organic
Soil Association Organic Certified
EU Organic Farming
EU Organic Farming Certified
One Percent for the Planet
One Percent for the Planet
GMO Free
GMO Free
Organic Mixed Bean Seed
Organic Mixed Sprouting Bean Seeds £6.33£16.12

Organic mixed sprouting bean seeds, specially for sprouting.

  • Great mix of nutrients from chickpea, adzuki, mung, green lentil, brown lentil, and pea
  • Specially selected for growing sprouts
  • Quick to grow, ready in 2-3 days
  • 100% Organic – Soil Association Certified
  • Lab tested & high germination guaranteed
  • Non-GMO

Country of Origin: Italy
Botanical Name: Triticum aestivum
Packaged in the UK in resealable pouch
Shelf-life: 6 months minimum
Taste: Crunchy and fresh

Mixed Beans were our Dad’s invention, years ago, and is still one of our best-selling sprouts today. With chickpea, adzuki, mung, green lentil, brown lentil, and pea, all in varying quantities designed to ensure a great taste. It has all the nutrient benefits of these sprouts combined. We use it all the time in stir-fries, tomato sauces, pasta, jacket potatoes – thrown it right at the end of cooking, as always, to protect the delicate nutrients.

100g of beans will produce approximately 250g of sprouts in 2 – 3 days.

Collections: Sprouting Seeds

19 reviews for Organic Mixed Sprouting Bean Seeds

  1. Martin Hughes (Verified Buyer)

    Excellent selection and taste. Even though the adzuki beans are more stubborn sprouters than the others, we find the majority do manage alongside the rest of the mix in the selection. Phew!

  2. lewbo37 (Verified Buyer)

    I have been surprised with the how amazing these taste. Great quality and well packaged.

  3. aan (Verified Buyer)

    I used to sprout seeds many years ago, then got out of the habit, so this mix was my first attempt to sprout anything for decades and the results are brilliant! Very easy, using a sprouting jar and totally delicious! Think I’m hooked on this again…

  4. Wun Cherry Cheung (Verified Buyer)

    Lovely combination of many delightful little greens and colours. Easy to sprout.

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Growing Instructions

How to Grow as Sprouts

  1. Soak 100g of  beans for 8-12 hours.
  2. Drain and rinse the beans, then place them in a sprouting jar or tray.
  3. Rinse the beans twice a day for 3-5 days, until sprouts have formed.
  4. Once the sprouts have reached your desired length, remove them from the jar and place them in a well-ventilated area to dry.
  5. Store the sprouted beans in a container in the fridge.
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